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[–]PenseePansyBio-Sex or Bust 3 insightful - 1 fun3 insightful - 0 fun4 insightful - 1 fun -  (1 child)

Fellow roast-corn fan, have you ever tried this indoors version?: Alexia Mexican Street Corn-- frozen, topped with a yummy sauce, cooks in a container that's both conventional-oven and microwave-safe. SOOOO good! I've been having it as a side dish with La Preferida's tamales and Spanish Rice (plus homemade guacamole). How can stuff from the grocery store freezer, a can (???), and a box, respectively, measure up to my fave Mexican restaurant??? Don Juan, I'm sorry to tell ya, but you've got competition...

[–]reluctant_commenter 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 1 fun -  (0 children)

I have never heard of that! Looks like they sell it on Amazon, but I would probably not trust their food, lol.

How can stuff from the grocery store freezer, a can (???), and a box, respectively, measure up to my fave Mexican restaurant???

Honestly, I've been pleasantly surprised sometimes. There are so many garbage pre-made frozen foods that I'm always shocked when I find a good one. Makes me wonder if there's a self-fulfilling prophecy going on there; people expect it to be bad, so companies that make it don't bother trying...?