Family over this week, what do I make?
submitted 1 year ago by [deleted] from (self.whatever)
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[–]jet199Instigatrix 3 insightful - 3 fun3 insightful - 2 fun4 insightful - 2 fun4 insightful - 3 fun - 1 year ago (2 children)
I do a baked rice dish we call Chicken Basque.
Fry sliced chorizo until the oil comes out. Add sliced onion, garlic, chilli and bell pepper then skinned chicken thighs. When browned take off the heat, stir in brown rice to soak up the oil. Then add chopped tomatoes and water to cover and stick in the oven for 1 hour.
[–][deleted] 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 1 fun3 insightful - 2 fun - 1 year ago (1 child)
Any thing with chorizo is basically cheating. I love that meat. This dish should great.
[–]Zapped 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 1 fun3 insightful - 2 fun - 1 year ago (0 children)
If you live near a Lidl grocery store in the U.S., you can get Portuguese chorizo instead of the usual Mexican chorizo.
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[–]jet199Instigatrix 3 insightful - 3 fun3 insightful - 2 fun4 insightful - 2 fun4 insightful - 3 fun - (2 children)
[–][deleted] 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 1 fun3 insightful - 2 fun - (1 child)
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