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[–][deleted] 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 1 fun -  (3 children)

Maybe you have a low blood protein level. You can prevent and counter this by heating corn and green beans together and then eating them (to heat them together does the trick). This effect was also known to the Native Americans, they cultivated corn and green beans for this reason. Overigens ben ik ook half Nederlands :D

[–][deleted] 1 insightful - 1 fun1 insightful - 0 fun2 insightful - 1 fun -  (2 children)

ps can you show/send me a link/picture of green beens, when i google it in Dutch ,i only get Sperzibonen.Snijbonen , i founf this link with lots of dif beans, but not 1 is called green beens https://www.gezondheidsnet.nl/groente-en-fruit/bijzondere-bonen

[–][deleted] 1 insightful - 1 fun1 insightful - 0 fun2 insightful - 1 fun -  (1 child)

I do believe they are called "snap beans" in English. I wrote "green beans", because I thought that would make it easier to find them in between the great selection of beans in the world :P

[–][deleted] 3 insightful - 2 fun3 insightful - 1 fun4 insightful - 2 fun -  (0 children)

lol that are called Sperziebonen in Dutch, maybe your grandpa called some1 a "rare sperzieboon"? =crazy snapbean. but thats bot e real bad curse word. ps they called sbap beans(i think) because when you break them in half they make a snapy sound and you know that they are fresh...psps these periode i eat them ones/sometimes twices a week because its their time, i eat bilological vegetables so also only food that availeble for the time/periode of the season