Soy Milk

submitted by Bigs from self.Coffee

You know that shit is just wrong, right?

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newinsightfulfun

[–][deleted]  (1 child)

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    [–]Airbus320 1 insightful - 2 fun1 insightful - 1 fun2 insightful - 2 fun -  (0 children)

    🙄

    [–]jet199 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 2 fun -  (1 child)

    Better than oat milk.

    I don't want my morning porridge and coffee in one cup.

    I actually quite like how foamed soya milk becomes an almost solid mass. It is more like a meal than a drink though.

    [–]Airbus320 1 insightful - 2 fun1 insightful - 1 fun2 insightful - 2 fun -  (0 children)

    Goat milk better

    [–]soundsituation 1 insightful - 2 fun1 insightful - 1 fun2 insightful - 2 fun -  (0 children)

    It's actually so right. Here's the thing though: soy milk is not the right move with a regular cup of coffee (the right move would be 1/2 & 1/2) BUT in a latte or any other espresso-based drink it is superior. It provides just the right amount of creaminess and sweetness (even unsweetened soy milk, which is what I use).

    Credentials: former barista, honorably discharged