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Sockarooni
submitted 1 year ago by [deleted] from imgur.com
[–][deleted] 3 insightful - 2 fun3 insightful - 1 fun4 insightful - 1 fun4 insightful - 2 fun - 1 year ago (1 child)
Sock-It-To-'Em Sockarooni Spaghetti Sauce has not only a title but a subtitle - Peppers, Spices and the Whole Shebang!' - and the label promises thatall alone, by itself, just sitting there naked - it will blow your socks off. ' It goes on to claim the recipe was invented in 1833 by Italian bear wrestlers.
Peppers, Spices and the Whole Shebang!' - and the label promises that
[–][deleted] 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 1 fun3 insightful - 2 fun - 1 year ago (0 children)
"Sockarooni turns out to to have an aggressive aroma of tomato and herbs (yep) that is appealing when the sauce is cold (agreed). When heated, though, it's clumsy and even somewhat unpleasant, (mmhmm) crudely overdosed with oregano, sweetened with corn syrup and almost bitter from the quantity of dried herbs (yep). But it is undeniably industrial-strength (true). You could taste it through a nylon stocking."
😂
The part about sitting there naked and blowing my socks off is true though
[–][deleted] 3 insightful - 2 fun3 insightful - 1 fun4 insightful - 1 fun4 insightful - 2 fun - (1 child)
[–][deleted] 2 insightful - 2 fun2 insightful - 1 fun3 insightful - 1 fun3 insightful - 2 fun - (0 children)