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Country style pork ribs. Pressure cooked, then broiled with sauce.
submitted 3 years ago by [deleted] from i.imgur.com
[–][deleted] 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 0 fun3 insightful - 1 fun - 3 years ago (1 child)
Looks delicious, Melody. I made pork fried rice last night. Wasn't very photogenic.
[–][deleted] 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 0 fun3 insightful - 1 fun - 3 years ago (0 children)
It turned out really good. I've tried to make them in the slow cooker before, this method was much better. Country style ribs (which aren't really ribs) are usually really cheap too. Edit: really.
[–][deleted] 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 0 fun3 insightful - 1 fun - (1 child)
[–][deleted] 2 insightful - 1 fun2 insightful - 0 fun3 insightful - 0 fun3 insightful - 1 fun - (0 children)